Unwrapping the joys and struggles of working in the food industry

  • Meet Your Hosts
  • Podcast
  • Expert Training & Consulting for Food Professionals
  • Free Resources to Boost Your Food Career

Unwrapping the joys and struggles of working in the food industry

  • Meet Your Hosts
  • Podcast
  • Expert Training & Consulting for Food Professionals
  • Free Resources to Boost Your Food Career

Curiosity in the Food Industry: Why Fearless Leaders Ask More Questions

by Amy Wilkinson and Lucy Wager | Sep 30, 2025 | Uncategorised

Ever felt out of your depth in a big meeting, worried you’ll look silly if you ask a question? You’re definitely not alone. Amy and Bethan kick things off by shining a light on those moments of fear—reminding us that most people in the room are too busy worrying about...

Clear, Kind and Fearless: How Being Honest Helps You Build Influence at Work

by Amy Wilkinson and Lucy Wager | Sep 23, 2025 | Uncategorised

This week, Amy is joined by Angharad Ross, executive coach, seasoned commercial leader and self-proclaimed collector of difficult conversations.  Together, they peel back the layers on why honest, clear communication is so essential in the food and retail industry,...

Episode 2 Why You Don’t Need to Be the Smartest Person in the Room to Lead

by Amy Wilkinson and Lucy Wager | Sep 16, 2025 | Uncategorised

This episode is as down-to-earth as it gets. Amy kicks off with a reminder that fearlessness isn’t about having zero doubts—it’s about doing the scary stuff anyway. Enter Danny, who admits to feeling like an imposter when first asked to co-host, setting the honest and...

Bethan’s Bite-Sized Bulletin September 2025

by Amy Wilkinson and Lucy Wager | Sep 10, 2025 | Uncategorised

Welcome to Bethan’s Bite-Sized Bulletin – your quick-fire briefing on what’s happening across the food and drink industry. In under five minutes, journalist and Food Manufacture editor Bethan Grylls shares the latest headlines, trends and developments to keep...

Episode 1 The Fearless Foodie: Building a Bolder, Braver Food Industry

by Amy Wilkinson and Lucy Wager | Sep 9, 2025 | Uncategorised

It’s a new beginning for the podcast. Amy jumps right in by addressing the elephant in the room: going solo after 208 episodes with Lucy.  She reassures listeners that The Fearless Foodie Podcast is an evolution, not a departure—still focused on real experiences,...
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