by Amy Wilkinson and Lucy Wager | Apr 29, 2021 | Podcast, Resilience
3. Five Top Tips For Building Resilience Each week Lucy and I talk through the trials and tribulations of working in the food industry. This is to help you find new ways of coping through the daily stresses and potentially avoid some of the mistakes that we have both... 
by Amy Wilkinson and Lucy Wager | Apr 15, 2021 | Podcast, Resilience
2. Reframing Resilience In today’s episode, Amy and Lucy talk about what resilience means. Although widely thought to be the ability to soldier on through difficulties, regardless of how you feel, resilience is something much softer. Resilience is looking after... 
by Amy Wilkinson and Lucy Wager | Apr 1, 2021 | Careers, Podcast
In our very first episode we open up about our own personal journey’s and careers in the food industry so you can get to know us better from the get- go. We explore from where we first met as colleagues to the high’s and low’s and ultimately to where we are now...
