by Amy Wilkinson and Lucy Wager | Jun 19, 2025 | Uncategorised
This week, we peel back the layers on what running a genuinely heartful business looks like in food and retail. We welcome Andrew Thornton, legendary for shaking up the industry and for always bringing his signature purposeful approach to everything from the shop... 
by Amy Wilkinson and Lucy Wager | Apr 3, 2025 | Uncategorised
In this engaging conversation, we dissect the concept of trends, distinguishing between short-lived fads and long-term shifts in consumer behaviour. We share historical examples like the cranberry craze initiated by Delia Smith and current trends like bubble tea,... 
by Amy Wilkinson and Lucy Wager | Dec 12, 2024 | Personal Development, Uncategorised
Lucy opens up about how working with coaches and mentors has been a game-changer, giving her the clarity and confidence to push forward in both life and business. She even shares a courageous journey through the small claims court process, which she found hugely... 
by Amy Wilkinson and Lucy Wager | Aug 31, 2023 | Uncategorised
Why did chewing gum sales drop as smartphone sales rose? And when the economy is in a recession, why should you aim to be the most expensive food product in your category? On this episode of the Oh For Food’s Sake podcast, we have the pleasure of speaking with expert... 
by Amy Wilkinson and Lucy Wager | Aug 24, 2023 | Uncategorised
‘Toxic’ is a word that we seem to hear a lot these days. We call situations, workplaces and even people ‘toxic’ all the time, but what does that actually mean? And how can you tell when your workplace is toxic? Well on this episode of the Oh For Food’s Sake podcast,... 
by Amy Wilkinson and Lucy Wager | Aug 17, 2023 | Uncategorised
When you have a question about your job, you go to HR. When you want to make a complaint about a colleague, you go to HR. When you need support in your workplace, you go to HR. But… who does your HR person go to? On this episode of the Oh For Food’s Sake podcast, we...
