OH FOR FOOD’S SAKE
-THE FOOD INDUSTRY PODCAST
unravelling challenges faced when working in the food industry whether YOU’re employed or a business owner.
We are your food industry podcast hosts, Amy Wilkinson and Lucy Wager and we offer you a new discussion each week. Drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own food brands and much more.
There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.
TALKING POINTS
Marketing Healthy Brands with Corrine Toyn
It feels like everyone’s trying to get into the healthy food space nowadays but with all the buzz and hype, how do you know which foods are actually...
5 Steps to Confidence
“Self-confident people are just born that way. They’re naturally good at everything they do and they know it. And you’re not like them, you’re stuck...
Driving Innovation with Claire Hughes
This episode of the Oh For Food’s Sake podcast features the wonderful Claire Hughes, Director of Product Development & Innovation at...
4 Signs of Burnout
There’s been a lot of chat about burnout online and in society but not all of it is helpful, especially if you think you’re already in burnout. So...
Helping Mission Led Challenger Brands With Louis Bedwell
The UK food industry is under threat. It’s incentivised to churn out unhealthy, unsustainable food products. Can challenger brands be the ones to...
What 100 Podcast Episodes Have Taught Us
Welcome to the 100th episode of the Oh For Food’s Sake podcast! We’re celebrating our centenary by discussing our food industry stories, what we’ve...
Collaboration Over Competition
How often do you meet people that are in direct competition with you? And how do you feel when you meet them? On this episode of the Oh For Food’s...
Future proofing your business in the Food industry with Adrian Short
The food industry changes all the time so if you have a food business, you always need to keep an eye on the horizon. On this episode of the Oh For...
Making Technical Sexy With Deborah Kotulla
“Make technical sexy”. That was the mission that Deborah Kotulla’s boss assigned to her years ago and she’s been fulfilling it ever since. And as...
Torifin, 12/11/2022
Informative, varied and relatable
Super-informative podcast that covers a huge range of topics related to working in and around food. Lucy and Amy are really relatable and provide honest, genuine advice and guidance.
LouiseChick, 04/12/2021
Brilliant!
Absolutely loving every episode. As a bit of a newbie in the food industry it’s so good to listen to two experienced female voices sharing the wealth of their experience.
Asertyuiop, 16/11/2022
Great resource
This is a brilliant podcast for those working in the food industry. It offers so much advice on how to manage mental health, how to progress, how to manage a team as well as really interesting interviews. It’s the empowering manager you had or you wish you had. It makes me better at my job.