OH FOR FOOD’S SAKE
-THE FOOD INDUSTRY PODCAST
unravelling challenges faced when working in the food industry whether YOU’re employed or a business owner.
We are your food industry podcast hosts, Amy Wilkinson and Lucy Wager and we offer you a new discussion each week. Drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own food brands and much more.
There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.
TALKING POINTS
Building Supplier + Retailer Relationships
The roles have been reversed this week as Lucy does her first solo show because Covid has scuppered us recording together. This week is a discussion...
Burnout in the Food Industry
This week's episode marks the 10 year anniversary since I burnt out and ended up signed off from work from my senior commercial role in the food...
Performance Review Tips
This week I am flying solo as sadly Lucy can’t join us today as she is poorly, so let me dive in as we need to talk about performance reviews...
Workplace Bullying with Employment Lawyer Lynne Ingram
Today’s episode focuses on a really important subject and it is our pleasure to welcome our guest this week, expert and employment law specialist,...
Raise your profile to raise your horizons
What kind of person are you at work? A Steady Eddie that gets the job done but stays quiet or are you one to push for that promotion or project and...
Social Media Marketing with Sascha Dutta
Today we are joined by Marketing Consultant, Sasha Dutta who has over 15 years of experience working for several top brands in the corporate food...
Set your Goals & intentions
Kicking the start of 2022 off with this planning episode on our best advice in how to set goals for yourself in the year ahead. What are the most...
Foodie Christmas without the Frazzle
In our last episode of the year we break down ways in which to look after your wellbeing during the Christmas season. Whether you are working or not...
Handling Difficult Conversations
From feasibility to strategy meetings, we all have to emerge from our cosy work persona to deliver that bad news of “I’m sorry we need to put the...
Torifin, 12/11/2022
Informative, varied and relatable
Super-informative podcast that covers a huge range of topics related to working in and around food. Lucy and Amy are really relatable and provide honest, genuine advice and guidance.
LouiseChick, 04/12/2021
Brilliant!
Absolutely loving every episode. As a bit of a newbie in the food industry it’s so good to listen to two experienced female voices sharing the wealth of their experience.
Asertyuiop, 16/11/2022
Great resource
This is a brilliant podcast for those working in the food industry. It offers so much advice on how to manage mental health, how to progress, how to manage a team as well as really interesting interviews. It’s the empowering manager you had or you wish you had. It makes me better at my job.